What are your thoughts on gold apples? Do you love them or hate them? I myself have always been attracted to the yellow apples. I think it was because when I was young and only had Red Delicious, Golden Delicious, or Granny Smith, Golden was the best out of the 3.
The podcast episode today is all about the Ginger Gold apple, an early season favorite that is delicious when you get it at the exact right time. Hit play above to listen to the episode.
I also wanted to share that there is a new blog post up on Eat Like No One Else that you should check out if you are looking to do some baking this season - 28 Common & Uncommon Apples to Bake with This Fall
Leave a comment below sharing what you thought of the episode as well as to request apples you would love to see me talk about. Or you can also put a request in for an apple variety for me to cover.
Episode 3 - History of Ginger Gold